
Mister BBQ
Brisket. Pulled Pork. Ribs. Smoked Chicken. Turkey. Loaded BBQ Plates piled the way they should be.


Smoked Slow. Served Soulful. Celebrated Together.
A Family Event · Only 500 Tickets Available
One Labor Day weekend. One farm. Five hundred seats at the table. Harvest Soul Fest is an exclusive pre-season experience at Shindig Farms — thrown open for a single day before their fall season begins.
Bring the whole family. Kids run the field, elders hold court under string lights, and the smoke never stops rising. This is a cookout scaled to a festival — and shrunk back down to feel like home.
Brisket, pulled pork, ribs, smoked chicken — cooked low, cooked slow, cooked right. Everything else is here to keep it company.

Brisket. Pulled Pork. Ribs. Smoked Chicken. Turkey. Loaded BBQ Plates piled the way they should be.

Cabbage. Collard Greens. Neck Bones. Rice & Gravy. Midwest Gumbo. Catfish & Spaghetti with Hot Water Cornbread.
Sweet Potato. Buttermilk. Pecan. Served warm, served slow, served the way Big Momma always did.
Cold beer and wine available for purchase separately at our on-site tent. 21+ with valid ID. Sip slow, stay a while.

"The food carries the memory. The fire carries the food. The people carry it home."
— The Harvest Soul Table
Every ticket includes the whole farm — rides, games, photo spots, and the harvest itself.

Farm tractor rides through the harvest fields.

Fly across the hay bales — a farm favorite.

The classic hay-stack giant slide. Bring the kids.

Eight seconds is harder than it looks.

Take home a pumpkin from the patch.

Golden-hour photo spots throughout the farm.
Live music from open to close — a rhythm designed for wandering, eating, listening, and staying just a little longer than you planned.

Treasure Valley favorites bringing soul, R&B, and smooth grooves under the string lights.

Thirty minutes from downtown Boise, tucked between orchards and open sky. We're taking over the farm one day early — before their fall season opens to the public — for a private harvest under the lights.
Everything included. No lines. No waiting. Just show up and enjoy.
All tickets sold on Eventbrite
Day-of tickets are $5 more. Beer and wine available for purchase separately. All sales final. Kids under 5 always free with a paying adult. Limited to 500 guests — when it's gone, it's gone.

Reserve your holiday pies now and save 10%. Three Southern classics, hand-made in small batches, ready for pickup before Thanksgiving and Christmas.
Limited batches · Cutoff dates apply
September 5, 2026 · Shindig Farms · Nampa, Idaho · Only 500 tickets.